Mixed Millet Kichadi Mix, 200 gm

Savour the authentic Indian flavours with our millet kichadi  mix. A perfect blend of Foxtail Millet (kangni), Barnyard millet and Little Millet in equal measures with lentils and aromatic spices, it can be cooked in just 10 minutes!

An ideal mix for busy bees, it provides you vitamins, minerals and antioxidants. Millet Kichadi is a delightful way to get the best of both – health and taste!

It tastes delicious as is or when combined with papad, pickle, kadhi or rasam for a balanced, flavourful meal.

Product Details

•  Takes only 10 minutes to cook
•  Healthy source of vitamins, minerals and antioxidants
•  Authentic flavours of the traditional recipe

What’s in it?

Dried Foxtail Millet, Barnyard Millet Flakes, Little Millet Flakes, Dried Green Gram, Thick Rice Flakes, Salt, Roasted Yellow Lentil Powder, Sugar, Roasted Semolina, Dehydrated Green Chilli Powder, Asafoetida Powder, Turmeric Powder, Red Chilli Powder, Onion Powder, Cumin Powder, Cumin Seed, Ghee and Rosemary Extract.

How to consume it?

• Add one cup of mix to 4 cups of boiling water.
• Cook for 10 mins on low flame & stir occasionally.
• Cover and let it cool down, off the flame to serve.